Banned Food Additives: 12 Substances the FDA Says You Can’t Eat!

Ever wonder what mystery chemicals are secretly banned from your food? The FDA prohibits 12 specific additives under 21 CFR Part 189 Subpart C—from brain-boosting calamus to whisky-fizzing safrole.

In this eye-opening Health Boosters Hub breakdown, we unpack:

✅ What each banned additive is (calamus, coumarin, cyclamate, safrole…)

✅ Shared reasons behind the ban (cancer risk, toxicity, unsafe fermentation)

✅ Historical context: when and why these were added — and later banned—from our foods

✅ Real-world impact: is your juice, candy, or soda secretly safer now?

Perfect for curious foodies, health-conscious viewers, and anyone into food-safety trivia 🍽️

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