Brits Discover American PIMENTO CHEESE [Dukes is so much better than ours]

4 months ago
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BRITS TRY PIMENTO CHEESE FOR THE FIRST TIME! | 3 WAYS with DUKE'S MAYO | Sandwich, Crackers & Grilled!

In today’s episode of Mr H and Friends, we’re diving deep into a beloved Southern American classic — Pimento Cheese! This creamy, tangy, and irresistibly cheesy spread has been a staple in Southern kitchens for over a century, and we Brits are trying it for the very first time — with a twist!

We make our homemade Pimento Cheese spread using the iconic Duke’s Mayonnaise (because if you're doing it Southern-style, it has to be Duke’s!). Then we try it three delicious ways:

With crispy crackers – the perfect Southern snack!

In a soft sandwich – classic, creamy and comforting.

Grilled in a cast iron skillet – golden, gooey, and loaded with flavour!

What is Pimento Cheese?
Pimento Cheese is often called the “caviar of the South.” It's a rich spread traditionally made with shredded cheddar cheese, diced pimentos (sweet red cherry peppers), mayonnaise, and a mix of seasonings. It’s incredibly versatile — served cold as a dip, slathered in sandwiches, or even melted into a grilled cheese!

While its origins are debated, Pimento Cheese became popular in the early 20th century across the American South, evolving from a simple combination of cheese and imported Spanish pimientos into a regional treasure. Every Southern family has their own twist, but Duke’s Mayo is often at the heart of the best recipes.

What You'll See in This Video:
British reactions to trying Pimento Cheese for the first time ever

Step-by-step: how we make it from scratch using Duke’s Mayonnaise

Serving it 3 traditional ways – including an amazing grilled sandwich in a cast iron skillet

Honest taste test and family verdict!

Ingredients We Used:

Sharp cheddar cheese
Canned pimentos (drained and diced)
Duke’s Mayonnaise (rich, tangy, and no added sugar!)
Cream cheese
A pinch of garlic powder, cayenne, jalapeno, cracked black pepper, & Salt

Crackers, fresh sandwich bread, and a hot cast iron skillet for grilling!

💬 Have YOU tried Pimento Cheese before?

Let us know how you eat it in the comments — your family recipe or favourite way to serve it! We LOVE learning from our amazing American community.

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#pimentocheese #Dukes #southernfood #grilledcheese #britstryamericanfood #comfortfood #castironcooking #southernrecipes #foodieadventures #tastetest

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Check our the recipe we followed here:
https://youtu.be/IkUco75e4so?si=bVBk2SacxylxtAYK
https://www.allrecipes.com/recipe/189930/southern-pimento-cheese/

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