Bouncing Baby Poop!

Meet Leroy “Bean Machine” Jenkins, a lanky florist from Pickleweed, Florida, with a love for beans that bordered on spiritual. Black beans, pinto, navy, kidney—Leroy didn’t discriminate. He’d eat ‘em by the bucket, claiming they were “nature’s candy.” By 2025, Leroy’s bean obsession hit new heights when he entered the Pickleweed Chili Cook-Off, aiming to win with his “Five-Alarm Bean Bonanza,” a recipe so loaded with legumes it could fuel a rocket. Leroy prepped by eating nothing but beans for a week—breakfast burritos, bean smoothies, even bean brownies. His neighbors complained of a constant rumble, like a storm brewing in his gut.