How to Make Homemade Garlic Oil in 5 Minutes — Easy Meal Prep Hack That Saves Time

Tired of peeling garlic every time you cook? This easy homemade garlic oil recipe will save you so much time in the kitchen! In just 5 minutes, you’ll have a jar of flavorful garlic oil ready to go — perfect for pasta, toast, veggies, soups, stir-fries, and more.

With this garlic meal prep hack, you only peel once and enjoy for weeks. No more sticky fingers or wasted minutes peeling cloves daily! This is a must-know trick for anyone who loves cooking but hates repetitive prep work.

We used fresh garlic, olive oil, and a simple blender — that’s it! Store it in the fridge, and you’ve got a delicious, ready-to-use garlic base for all your favorite dishes.

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