How to Make Creamy Mango Juice Dessert Recipe at Home

MANGO CREAMY CHOCOLATE DESSERT

INGREDIENTS:-
Mango Fruit Juice – 260ml
Whipping Cream - 2 Cups
Condensed Milk – 1 Can
Powdered Milk – 1.5 Cup
(Add all the Above in a Blender to Mix for 2 mins & Keep Aside )

Chocolate – 300g
Thick Cream - 300g
(Melt them in a Microwave for 1 Minute & then Mix well)

Note -After Preparation keep the Dessert in Fridge for 3 hours to get Firm.

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