Homemade Confectioners’ Sugar

Homemade Confectioners’ Sugar

Skip the store-bought stuff and make your own confectioner sugar in just a minute! Here’s how:

Ingredients:
•2 cups organic sugar (I love using Wholesome brand)
•2 tablespoons arrowroot powder or tapioca starch (that’s 1 tablespoon per cup of sugar)

Instructions:
Add the sugar and starch to a Vitamix or other high-powered blender. Blend on high for about 1 minute. Tip: place a clean kitchen towel over the lid to catch the sugar cloud that forms.

After blending, let the sugar cloud settle before opening the lid—trust me, it’s worth the wait! And there you have it: homemade confectioners’ sugar with clean, simple ingredients you can feel good about.