Apr 22 2025 Happy Easter! Lets decorate cake, Chocolate mousse cake!

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Chocolate mousse cake: sponge: 2 eggs, 55 g sugar, 40 g flour, 10 g cocoa, 1/8 tsp salt, 1/4 tsp baking powder. Mousse: 200 g chocolate, 3 eggs, 3 tbsp water, 1 1/2 tsp beeg gelatin, 400 g heavy cream, 1/2 tsp cream of tartar, 50 g sugar.

Chicken base pie : 250g ground chicken, 4 oz mozzarella, 1 egg. Toppings: mozzarella, parmesan, salami

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