“Savor Nature’s Serenity: Butter-Grilled Chicken🍗 Thighs That Captivate Your Taste”🔥😋

Ingredients:
• Chicken thighs: 2 pieces (or 4 pieces)
• Onions: 2 medium
• Garlic: 4 cloves
• Saffron (steeped): 2 tbsp
• Sumac: 2 tbsp (for a unique flavor)
• BBQ spices (paprika, turmeric, black pepper, salt, cumin): as needed
• Olive oil or vegetable oil: 2 tbsp
• Sesame seeds: as needed
• Local bread (like Barbari or Sangak)

Instructions:
1. Prepare the chicken:
• Clean the chicken thighs and make a few deep cuts in the meat for better flavor absorption.
• Finely chop the onions and garlic, then mix them with BBQ spices, olive oil, and sumac.
2. Marinate the chicken:
• Rub the chicken with the onion and spice mixture and let it marinate in the fridge for at least 2 hours.
3. Grill the chicken:
• Grill the chicken over hot charcoal using a grilling rack (or mesh) until well-cooked.
4. Finishing touches:
• Once cooked, brush with saffron and sprinkle with sesame seeds.
5. Serve:
• Serve the grilled chicken with local bread. Enjoy!