Ham & Cheese Puff Pastry | Blackstone Griddles

Puff pastry is a fun and easy ingredient to cook with, and Betty's homemade Ham and Cheese Puff Pastry's are a perfect example. They’re filled with melty cheese, tasty ham, and a little mustard and mayo, then cooked in the Blackstone E-Series Pizza Oven air fryer. You can fill them with anything you like—sweet or savory—for a quick and delicious snack.

Ham & Cheese Puff Pastry: https://blackstoneproducts.com/blogs/recipes/ham-cheese-puff-pastry

Ingredients
1 puff pastry sheet
8 slices deli ham
4 slices Lacey Swiss cheese
2 tbsp Dijon mustard
2 tbsp Dukes Mayo
1 egg
Everything Bagel Seasoning

Directions
1. Preheat E-Series Airfryer oven to 400.
2. Roll out puff pastry to stretch slightly. Cut into four rectangles. Spread mayo on two of the rectangles and Dijon mustard on the other two leaving room around the edges.
3. Layer each half with cheese and ham then top with the remaining puff pastry. Seal edges with a fork.
4. Whisk one egg and 1 tablespoon of water then brush each puff pastry with the egg wash. Top with everything bagel seasoning and pierce to vent the top.
5. Bake for 12 minutes or until golden brown.
6. Enjoy!

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