I've been making a certain recipe for a number of months now...

I've been making a certain recipe for a number of months now — after taking a break for a while — and the chocolate or carob layer just kept separating on me.

I was about to scrap it and give up! I just could not get the recipe to work. It just kept separating, separating, separating.

I cried out to the Lord to show me how to fix this recipe, and the answer came to me in the middle of the night. 🙏🏻

At about 2 a.m., I woke up thinking, "Ah, that's what I'll do!" I was so excited about it and tried it the next day, and sure enough it worked!

No separation. 🙌

This filled me with joy, and I was able to make these delectable little chocolate peanut butter cups. 🥰

Speaking of that, JOY is what I feel about how we Eat God's Way, too.

Choosing His foods and preparing them with His Love (because everything we do for others in His Name is sharing His Love 🤗 )... gives me great joy, too.

In case you didn't know, Eat God's Way recipes and methods use high-quality, simple whole foods along with cooking methods from Bible Times that save you money and time, while providing nutritious, digestible, and delicious meals and snacks for your family.

Would you like to learn more about cooking and eating this way? I share in my free Eat God's Way book... plus I give you simple and easy sample recipes in the companion cookbook. Both books are FREE.

To get the FREE Eat God's Way books, go here:
https://traditionalcookingschool.com/1yv9

BTW Eat God's Way is NOT rule-based. We eat this way to give God glory and honor His design for our nourishment. And in return, He fills us with peace, joy, and love... if we let Him!

God bless you! 🥰