Bread muffin cheese bites 🔥

Bread Muffin Cheese Bites Recipe

These bread muffin cheese bites are crispy on the outside, soft on the inside, and packed with cheesy goodness. Perfect as a snack, appetizer, or quick breakfast!

Ingredients:

4 slices of bread (white, wheat, or sourdough)

1 cup shredded cheese (cheddar, mozzarella, or a mix)
½ tsp black pepper

½ tsp salt

1 tbsp butter (melted)

1 tbsp chopped parsley or chives (for garnish)

Instructions:

1. Preheat Oven: Set your oven to 375°F (190°C). Grease a muffin tin or line with paper liners.

2. Prepare Bread: Cut the bread into small cubes or pulse in a food processor for a slightly finer texture.

3. Mix Ingredients: In a bowl, whisk together garlic powder, black pepper, and salt.

4. Combine: Add the bread cubes and shredded cheese to the mixture. Stir until the bread absorbs the liquid and becomes soft.

5. Fill Muffin Cups: Spoon the mixture evenly into the muffin tin, pressing down slightly. Drizzle with melted butter for extra crispiness.

6. Bake: Place in the oven and bake for 15-20 minutes or until golden brown and set.

7. Garnish & Serve: Sprinkle with chopped parsley or chives and enjoy warm!