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Why Your Dal Doesn't Taste Like Your Mom's (Red Lentils Recipe)
5 months ago
179
If your dal doesn't taste like your mom's, you're missing these key steps! Learn the four techniques to achieve that deep, nostalgic flavor in your dal tadka. I made mine with masoor dal (red lentils).
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Get the Recipe: https://www.skool.com/roshni/classroom/a35924ac?md=76dce67c7c5c4fd890761b93a6b60bb1
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