Quick Mini Pizza Recipe By Food Fusion

Here's a quick and easy mini pizza recipe by Food Fusion:

### Ingredients:
- **Pizza Dough**: You can use store-bought or homemade dough.
- **Pizza Sauce**: Tomato sauce or pizza sauce of your choice.
- **Mozzarella Cheese**: Grated.
- **Toppings**: You can add any toppings like olives, mushrooms, bell peppers, onions, or pepperoni.
- **Olive Oil**: For brushing.
- **Oregano**: For seasoning.

### Instructions:

1. **Preheat your oven** to 200°C (392°F).

2. **Prepare the pizza dough**: Roll out the pizza dough into small circles, about the size of your palm, to make mini pizzas. If you don’t have a rolling pin, you can use your hands to gently flatten the dough.

3. **Prepare the baking tray**: Lightly grease your baking tray with a little olive oil or line it with parchment paper to prevent sticking.

4. **Assemble the pizzas**:
- Place the dough circles on the prepared tray.
- Spread a thin layer of pizza sauce on each pizza base.
- Sprinkle grated mozzarella cheese on top.
- Add your desired toppings, like bell peppers, onions, olives, mushrooms, or any other toppings you prefer.
- Sprinkle some oregano for added flavor.

5. **Bake**: Place the tray in the preheated oven and bake for about 10-12 minutes, or until the crust turns golden and the cheese melts and bubbles.

6. **Serve**: Once done, remove the mini pizzas from the oven and let them cool for a minute. Serve them hot and enjoy!

These mini pizzas are perfect for a quick snack or a fun meal for kids and adults alike!