Authentic Pasta all'Arrabbiata Recipe | Spicy Italian Pasta Tutorial

Learn how to make an authentic Penne all'Arrabbiata, a classic spicy Italian pasta dish. In this step-by-step tutorial, we'll guide you through creating a rich, fiery tomato sauce infused with garlic and chili, perfectly coating al dente pasta. This easy recipe brings the heat and flavor of Italy right to your kitchen. Perfect for spice lovers and fans of traditional Italian cuisine. Watch now to master this delicious dish!
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Ingredients:

Olive oil= 3 tablespoons
Onion= 1
Chili peppers= 2 with the seeds in them
Dried Oregano= 1 tablespoon
Garlic= 2 cloves
Tomato cubes or passata= 800g or 2 cans
Salt= to taste
Parmesan cheese= to taste

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