Delicious Banana Chocolate Walnut Muffins Recipe

Welcome...delicious Banana Chocolate Walnut Muffins great for Breakfast or Brunch.

Banana Chocolate Walnut Muffins
Ingredients:
1-3/4 cups Flour
1/3 cup Sugar
1/3 cup Brown Sugar
2 Eggs, roomtemp
1/2 cup Butter, melted
2 tbsp Sour Cream
1 tsp Vanilla
1/2 tsp Salt
3/4 tsp Nutmeg
1 tsp Baking Powder
1 tsp Baking Soda
2/3 cup Walnuts, chopped
2/3 cup Milk Chocolate Chips

Topping:
4 tbsp Walnuts, chopped
3-4 tbsp Milk Chocolate Chips
1/2 tsp Nutmeg
1 tsp Sugar

12 - 6x6" Parchment Papers

Make your own Muffin Liners or use bought ones.
Fill Muffin Tin with Liners.
Preheat Oven 425°F.
Combine Topping Ingredients and set aside.
Combine Flour, Salt, Baking Powder, Nutmeg & Baking Soda, whisk well and set aside.
Cream together Sugar, Brown Sugar and Butter.
Add Eggs, Vanilla and Bananas.
Incorporate Flour Mixture.
Fold in Chocolate Chips and Walnuts.
Fill Muffin Liners equally with Batter.
Top each with a spoonful of Topping.
Bake for 5 Minutes.
Lower heat to 375 °F.
Continue baking for 20-22 Minutes or until tester comes out clean.
Rest in Muffin Tin for 5 Minutes.
Cool completely on Wire Rack.
Enjoy!