Traditional Holiday Stuffing with a Twist

What’s better than homemade, holiday stuffing? One that uses all natural pork sausage made from an original, and secret, family recipe. Jones Dairy Farm President Philip Jones is back and joined by a familiar face to Morning Blend viewers, Chef Kate Lulloff. Philip and Kate are here to demonstrate a variation on a traditional stuffing recipe that incorporates apples and dried cranberries; it's Sourdough, Apple and Cranberry Stuffing with Sausage! For more information, to find Jones products near you, and for this recipe, visit JonesDairyFarm.com.