If I Had Steak, I'd Pair It With This!

Red Meat Lovers Cigar Review | Smoke the Cigar Show Ep. 1

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In the premiere episode of 'Smoke the Cigar Show,' host Daniel Jordan discusses his passion for red meat and cigars. He reviews the Red Meat Lovers cigar, specifically the Ribeye, detailing its origins, construction, and smoking experience. Daniel also dives into the complexities of smoking this Nicaraguan cigar, going through each third of the cigar and providing his ratings. Tune in for an in-depth look at this unique cigar made for carnivores and join the conversation about the perfect steak temperature!

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00:00 Welcome to Smoke the Cigar Show
00:14 Smoking Meat and Super Bowl Sunday
01:11 The Perfect Steak Debate
01:33 Discovering the Red Meat Lovers Cigar
02:29 History and Varieties of Red Meat Lovers
05:36 Detailed Review of the Ribeye Cigar
09:26 Final Thoughts and Ratings
15:17 Engage with Your Smoking Experience
16:27 Conclusion and Farewell