Green Velvet Cake Recipe By Food Fusion (Independence Day Special)

Here’s a **Green Velvet Cake** recipe in **Food Fusion-style**—a soft, moist cake perfect for **Independence Day celebrations! 🇵🇰🎂**

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### **Ingredients:**

#### **For Green Velvet Cake:**
- **All-purpose flour** – 2½ cups
- **Sugar** – 1½ cups
- **Baking powder** – 1½ tsp
- **Baking soda** – ½ tsp
- **Salt** – ½ tsp
- **Cocoa powder** – 1 tbsp
- **Eggs** – 2
- **Buttermilk** – 1 cup *(or mix 1 cup milk with 1 tbsp vinegar and let sit for 5 minutes)*
- **Oil** – ½ cup
- **Vanilla essence** – 1 tsp
- **Green food color** – 1-2 tsp (adjust as needed)
- **White vinegar** – 1 tsp

#### **For Cream Cheese Frosting:**
- **Cream cheese** – 200g (softened)
- **Butter** – ½ cup (softened)
- **Icing sugar** – 1½ cups
- **Vanilla essence** – 1 tsp

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### **Instructions:**

#### **1. Prepare Green Velvet Cake Batter:**
1. Preheat oven to **170°C (350°F)** and grease two **8-inch cake pans**.
2. In a bowl, sift **flour, baking powder, baking soda, salt, and cocoa powder**. Mix well.
3. In another bowl, whisk **eggs and sugar** until light and fluffy.
4. Add **buttermilk, oil, vanilla essence, and green food color**. Mix well.
5. Gradually fold in the **dry ingredients**, stirring gently.
6. Add **white vinegar** and mix quickly for a light texture.

#### **2. Bake the Cake:**
1. Pour the batter into greased cake pans.
2. Bake for **25-30 minutes** or until a toothpick inserted comes out clean.
3. Let the cakes cool completely before frosting.

#### **3. Make the Frosting:**
1. In a bowl, beat **cream cheese and butter** until smooth.
2. Add **icing sugar** gradually and beat until fluffy.
3. Mix in **vanilla essence**.

#### **4. Assemble & Decorate:**
1. Place one cake layer on a serving plate and spread frosting evenly.
2. Place the second cake layer on top and frost the entire cake.
3. Decorate with **green sprinkles, white chocolate shavings, or an edible Pakistan flag design**.

🎉 **Your Green Velvet Cake is ready for Independence Day celebrations! 🇵🇰**

Would you like a cupcake version too? 🧁😊