Fruit Custard Trifle Recipe By Food Fusion (Eid Special Recipe)

Food Fusion's Fruit Custard Trifle is a delightful dessert, perfect for special occasions like Eid. Here's a concise overview:

**Ingredients:**

- **For the Custard:**
- 1 liter milk
- ½ cup sugar (or to taste)
- 6 tablespoons vanilla-flavored custard powder
- ½ cup cream
- 2-3 tablespoons raisins
- ¼ cup sliced almonds
- ¼ cup sliced pistachios
- 1 cup sliced bananas
- 1 cup peeled and chopped apples
- 1 cup strained fruit cocktail

- **For the Jelly Layer:**
- 1 pack (80g) strawberry-flavored instant jelly
- 300ml hot water

- **For the Cake Layer:**
- 1 pound plain sponge cake, sliced
- Orange juice, as required

- **For Garnishing:**
- Colored jelly cubes
- Sliced almonds
- Sliced pistachios

**Instructions:**

1. **Prepare the Custard:**
- In a wok, combine milk and sugar; mix well and bring to a boil.
- In a separate bowl, whisk custard powder with ½ cup milk until smooth.
- Gradually add the custard mixture to the boiling milk, stirring continuously until it thickens (about 2-3 minutes).
- Transfer the wok onto a large bowl filled with ice cubes and let it cool completely, whisking occasionally.
- Once cooled, add cream and whisk well.
- Add raisins, almonds, pistachios, bananas, apples, and fruit cocktail; mix well and set aside.

2. **Prepare the Jelly Layer:**
- In a jug, dissolve the strawberry-flavored jelly in 300ml hot water, whisking until fully dissolved.
- Set aside to cool.

3. **Assemble the Trifle:**
- In a serving bowl, spread a layer of plain sponge cake slices.
- Pour the prepared jelly over the cake slices, ensuring they are fully submerged.
- Allow it to set in the refrigerator.
- Once set, add the prepared fruit custard over the jelly layer.
- Garnish with colored jelly cubes, sliced almonds, and sliced pistachios.
- Serve chilled.

For a detailed step-by-step guide and visual instructions, you can watch Food Fusion's official video:

[Fruit Custard Trifle Recipe By Food Fusion (Eid Special Recipe)](https://www.youtube.com/watch?v=Gz0FjmjTIh8&utm_source=chatgpt.com)

This recipe offers a delightful and festive dessert that's sure to impress your guests.