Chef Dad's Famous Coffee Bacon:Curing Pork Belly with Navarro Farms Coffee and Maple Syrup!

5 months ago
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Join Chef Dad in this exciting full-length video as he guides you through the process of making homemade coffee bacon! Using tender pork belly, Tenderquick curing salt, Navarro Farms Coffee, and maple syrup, Chef Dad will show you how to cure, smoke, and slice this delicious caffeinated bacon to perfection.

**What You’ll Discover:**

1. **Gathering Ingredients:** Chef Dad starts by collecting all the essential ingredients: fresh pork belly, Tenderquick curing salt, Navarro Farms Coffee, and pure maple syrup. He explains the importance of each ingredient in creating flavorful bacon.

2. **Curing the Pork Belly:** Watch as Chef Dad applies a generous coat of Tenderquick to the pork belly, ensuring it’s evenly covered. He discusses the science behind curing and how it enhances flavor and preserves the meat.

3. **Adding Coffee and Maple:** Chef Dad prepares a flavorful mixture of finely ground Navarro Farms Coffee and maple syrup. This unique combination adds a rich sweetness and depth to the bacon, making it truly special.

4. **Applying the Rub:** See how Chef Dad thoroughly coats the pork belly with the coffee and maple mixture, ensuring every inch is covered. He emphasizes the importance of allowing the flavors to penetrate the meat during the curing process.

5. **Curing Time:** Chef Dad explains that the pork belly only needs to sit in the refrigerator for 24 hours. He shares tips on how this short curing time effectively enhances the flavors without overwhelming the meat.

6. **Smoking the Bacon:** After the curing period, Chef Dad demonstrates how to smoke the pork belly to perfection, showcasing his method for achieving a rich, smoky flavor that complements the coffee and maple.

7. **Slicing the Bacon:** Once smoked, Chef Dad slices the finished product, revealing the beautiful marbling and crispy edges. He discusses the best way to slice for optimal presentation and flavor.

8. **The Big Reveal:** As Chef Dad serves up the delicious coffee bacon, you’ll see how the rich flavors come together for a truly unique breakfast treat. He takes a bite and shares his genuine reaction to the perfect caffeinated bacon!

9. **Serving Suggestions:** Chef Dad wraps up by discussing creative ways to enjoy the coffee bacon, from breakfast sandwiches to salads and beyond.

**Conclusion**

Now you know how to make homemade coffee bacon by curing pork belly with Tenderquick, maple syrup, and coffee, and smoking it to perfection! If you enjoyed this video, please like, subscribe, and share your own bacon-making experiences in the comments below. Happy cooking!

- Homemade coffee bacon
- Curing pork belly
- Tenderquick curing salt
- Smoking bacon tips
- Chef Dad cooking

- How to make coffee bacon
- Best methods for curing pork belly
- Smoking techniques for bacon
- Unique bacon recipes
- Coffee-infused breakfast ideas

#CoffeeBacon #HomemadeBacon #CuringPorkBelly #ChefDad #BreakfastRecipes #DeliciousDishes #CulinaryAdventure #FoodieFun #HomeCooking #UniqueFlavors

This video in Not sponsored. Some product links are affiliate links which means if you buy something I receive a small commission.

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