•DHABA STYLE MATAR PANEER RECIPE•😍

•DHABA STYLE MATAR PANEER RECIPE•😍
Craving for a good Indian food? Here’s your stop! This dhaba style matar paneer is what you need right now🤤

Ingredients used are-
Oil for shallow frying paneer and onion
Paneer- 400-500 grams
Onion- 2-3 medium size
Tomato- 4-5 medium size (Boil the tomatoes for 10-12 mins)
Some salt
Melon seeds (Magaj)- 3-4 Tbsp
Some prepared fried onion
Kashmiri red chilli powder- 1 Tbsp
Some water as required to grind the ingredients

Now, in a kadhai or pan-
Oil- 2 Tbsp
Ginger and garlic- 1 Tbsp each and green chillies- 1-2 piece
Prepared gravy
Kashmiri red chilli powder- 1 Tbsp, turmeric powder- 1 Tsp, coriander powder- 1 Tsp, garam masala- 1 Tsp, cumin powder- 1 Tsp
Water as required
Green peas- 1 cup
Fried paneer, fried onion
Kasuri methi- 1-2 Tbsp and some fresh cream

A video directed by Shreya Jain
Content strategist- Aman Sureka
Videographer- Shubham Kaushik
Chef- Vishal Panchal

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