Grilled chicken steak with mashroom sauce /authentic restaurant quality recipe

A grilled chicken steak is a tender and juicy cut of chicken, typically from the breast or thigh, marinated in a blend of herbs, spices, and oils to enhance its flavor. The chicken is cooked on a grill, giving it a smoky, charred exterior while keeping the inside moist and flavorful. Often served with a side of grilled vegetables, mashed potatoes, or a fresh salad, it is a popular choice for a healthy and protein-rich meal. The dish is often garnished with fresh herbs or a drizzle of sauce, such as barbecue, lemon butter, or creamy peppercorn.