Southwest Taco Chicken in 25 Minutes: Easy, Cheesy & Delicious!

Welcome to Cooking on the Fly, where we create quick, flavorful meals with simple ingredients! In this episode, we're making mouthwatering 25-minute Southwest Taco Chicken. This cheesy, savory dish features perfectly seasoned chicken, black beans, cheese, and fresh pico de gallo. Its's versatile enough to serve as a meal prep option, a single-serving dinner, or even as a dip for tortilla chips at your next gathering. Perfect for busy weeknights or whenever you're craving bold Southwest flavors in a snap. Watch and see how easy it is to whip up this delicious recipe!

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