Pineapple recipe

A pineapple recipe is a culinary creation that highlights the sweet, tangy, and tropical flavors of pineapple as a central ingredient. Its versatility allows it to be used in a wide range of dishes, from desserts like pineapple upside-down cake and refreshing smoothies to savory meals such as pineapple fried rice, sweet-and-sour stir-fries, and grilled pineapple with spices. Pineapple is also popular in salads, salsas, and marinades, where its natural acidity tenderizes meats and balances flavors. Whether served raw, cooked, or blended, pineapple adds a vibrant and juicy touch that enhances the taste and appeal of any dish.