Pancake batter

Pancake batter is a smooth, pourable mixture made from basic ingredients like flour, eggs, milk, sugar, and baking powder. It has a slightly thick yet fluid consistency, designed to spread easily on a hot griddle or pan. The baking powder helps the batter rise, creating fluffy pancakes as it cooks. Depending on the recipe, ingredients like vanilla, melted butter, or spices can be added for extra flavor. Proper mixing is key to avoid lumps and achieve a uniform texture.