Dry fruit pieces

Dry fruits are nutrient-rich snacks made by removing the water content from fresh fruits through drying methods like sun-drying or dehydration. Common examples include almonds, walnuts, cashews, raisins, and apricots. They are a concentrated source of vitamins, minerals, and antioxidants, making them a healthy energy-boosting snack. Dry fruits come in various forms, such as whole, sliced, or chopped pieces, and can be eaten raw or added to dishes. Their rich flavors and textures make them popular in desserts, savory dishes, and as standalone snacks.