Eggs Fry

Egg fry is a simple and delicious dish where eggs are fried in a pan with minimal ingredients. Typically, oil or butter is heated in a skillet, and eggs are cracked directly into it. Seasonings like salt, pepper, or chili powder are added for flavor. The eggs can be cooked sunny-side up, over-easy, or fully fried depending on preference. It's a quick, versatile dish often served as a side or part of a meal.