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Grilled or skewered meat, "(Kabab)"
11 months ago
23
Grilled or skewered meat, "(Kabab)" refers to pieces of meat, often marinated, that are grilled or cooked on a skewer. The meat used can be chicken, beef, lamb, or even vegetables. It is typically seasoned with spices and herbs to enhance flavor. Kababs are popular in many cultures, particularly in Middle Eastern, South Asian, Pakistan and Mediterranean cuisines. They are commonly served with bread, rice, or salads, making for a flavorful and satisfying meal.
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