CINNAMON MOOD
9 months ago
48
This super easy whisky drink is done in a snap. Just a few ingredients and you’ve got a festive drink with the warmth of Christmas flavors.
Recipe:
45ml-1.5oz BOURBON WHISKY
45ml-1.5oz CHERRY LIQUEUR
45ml-1.5oz CINNAMON CREAM
CINNAMON CREAM: 2 parts heavy cream and 1 part cinnamon syrup. Give it a light dry shake.
Pour all ingredients over large ice cube. Start with Bourbon and cherry liqueur. Float with cream.
Garnish with cinnamon powder.
Cheers!
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