Delicious Fajitas with Chef Dad’s ZingZang Rice: The Perfect Post-Holiday Family Meal!

After the holiday feast, treat your family to a simple yet flavorful meal with Chef Dad’s fajitas and his signature ZingZang rice! This easy recipe features a delicious combination of venison and shrimp, sautéed with vibrant bell peppers, mushrooms, and onions, all perfectly seasoned with homemade smoked salt. Paired with the crowd-pleasing ZingZang rice, this meal is sure to satisfy everyone at the table!

**Fajitas: A Flavorful Feast**

Fajitas are incredibly versatile, allowing you to mix and match your favorite proteins and vegetables. In this recipe, we use a hearty blend of venison and shrimp, but feel free to customize with chicken, steak, or veggies based on your family’s preferences.

1. **Prep the Ingredients:** Begin by slicing bell peppers, onions, and mushrooms into thin strips. The colorful assortment not only enhances the dish visually but also adds a variety of flavors and textures.

2. **Cook the Proteins:** Heat a generous amount of butter on a hot flattop grill or skillet. Add the venison and shrimp and cook until the shrimp is pink and the venison is browned. This combination creates a delightful mix of flavors that your family will love.

3. **Add the Vegetables:** Once the proteins are nearly cooked through, add the sliced bell peppers, onions, and mushrooms to the pan. Sauté everything together until the vegetables are tender and slightly caramelized. The natural sweetness of the onions and peppers will complement the savory notes of the meats beautifully.

4. **Season to Perfection:** Sprinkle in Chef Dad’s homemade smoked salt to enhance the flavors. This special touch adds a unique depth that takes your fajitas to the next level.

5. **Serve and Enjoy:** Once everything is cooked to perfection, serve the fajita mixture with warm tortillas. Let everyone build their own fajitas, adding their favorite toppings like salsa, guacamole, or sour cream for a personalized touch.

**ZingZang Rice: The Perfect Accompaniment**

Now, let’s talk about the amazing ZingZang rice! This simple yet flavorful rice dish is a great complement to your fajitas and is super easy to make.

1. **Cook the Rice:** Start by cooking your choice of rice according to package instructions. You can use white, brown, or even jasmine rice for extra flavor.

2. **Add Flavor:** Once the rice is cooked, fluff it with a fork and stir in a mix of spices and seasonings to create that signature ZingZang flavor. Consider adding lime juice, cilantro, and a hint of garlic to give the rice a refreshing twist.

3. **Mix and Serve:** Combine the seasoned rice with the fajitas for a delightful, cohesive meal. The ZingZang rice adds a perfect balance, absorbing the delicious juices from the fajitas.

**Conclusion**

Chef Dad’s fajitas paired with ZingZang rice make for an easy and delicious post-holiday meal that the whole family will enjoy. With so many options for proteins and veggies, you can customize this dish to suit everyone's tastes.

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- Fajitas recipe
- Chef Dad’s ZingZang rice
- Simple family meals
- Venison and shrimp fajitas
- Easy post-holiday recipes
- Flattop cooking ideas
- Flavorful rice dishes

- How to make fajitas
- Easy rice side dishes
- Venison fajitas recipe
- Shrimp fajitas cooking tips
- Family-friendly dinner ideas

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