spice paneer Frankie

This YUMMY and DELICIOUS frankie roll is a must try and one bite will not be enough.

Get ready to indulge in this spicy, tangy, creamy and savoury frankie that will leave you craving for more. The flavours are amazing and combining the paneer with
the spices is mind-blowing!

So do give this a try and home and follow my channel for more such easy-to-make delicious recipes and like, share and comment

Ingredients:

* 200 grams paneer cut into sticks
* 2 pods garlic crushed

* 1 large tomato sliced

* 1/2 green capsicum sliced

* 1 tsp Maggi sabzi masala

* 1 tsp Kashmiri Red Chilli pdr

* 2 tbsp Schezwan paste

*1 tbsp Tomato Ketchup

* Fresh Dhania chopped

* Salt to taste

* 2 Laccha Parathas
* * 1 tbsp butter

Instructions:

* For the filling heat butter, add onions, garlic and saute, then add tomatoes, Maggi masala, red chilli pdr, salt, cook this well, then add the sliced capsicum, paneer and mix

* Add ketchup, Schezwan sauce, dhania, switch off the gas and then add the fresh
* cream & mix well and your filling is ready * Heat a Laccha Paratha, spread some Schezwan sauce, dhania, add the filling, some onions, chaat masala, roll and ENJOY HOT!!!