GREEN WALNUT OLD FASHIONED

This riff on a classic old fashioned is not suitable for people with a walnut allergy.

The unripe walnuts are simply quartered and covered with sugar. After about two weeks, a natural green syrup forms.

The giant ice cube in the mixing glass isn’t just for entertainment. I know people who swear by clear ice cubes when making a cocktail. In 98% of cases, however, you can do without it.

Recipe:
60ml-2oz YOUR FAVORITE WHISK(E)Y
15ml-1/2oz GREEN WALNUT OLEO SACCHARUM
2 dashes WHISKY BARREL AGED BITTERS
1 mist VANILLA EXTRACT

Stir all ingredients with ice. Strain into chilled and ice filled rocks glass. Mist vanilla extract over your drink.

Cheers!