Why haven’t I cooked this sauce before? Incredibly tasty!

Incredibly tasty ribeye steak with Portugalia sauce recipe! This restaurant-style steak sauce is rich, creamy, and packed with bold flavors you can easily make at home. In this video, I'll walk you through how to cook a perfect ribeye steak and pair it with the famous Portugalia sauce—a game-changer for any steak lover. If you’re looking for a unique, mouth-watering way to elevate your steak nights or impress guests with a homemade steak dinner, this is the recipe for you. Don’t miss out on this savory twist that’s perfect for BBQs, cozy dinners, or special occasions.
Steak with Portugalia Sauce
2 Ribeye Steaks
Salt
Potatoes to fry
Portugalia-Style Sauce ( portions for 2)
Ingredients:
100g butter
1 garlic clove, finely chopped
1 Tbsp Garlic paste
2 bay leaf
100 ml double cream or heavy cream
100 ml beer
100 ml chicken stock
Salt
1 Tsp Worcestershire sauce