How This Pasta Company Will Dominate the Restaurant Industry by 2025

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In this episode of Building Billions, I sit down with Antonio D'Alelio, co-owner of Lilly's Fresh Pasta, to discuss how Antonio's family-run business went from $4.7 million in revenue to a projected $20 million. Antonio shares insights into how leadership development, systematization, and strategic scaling fueled their growth.

After attending the 10X360 program and working closely with me, Antonio adopted a new mindset and applied operational efficiencies that led to exponential growth. From improving team management to learning the importance of transferring knowledge, Antonio explains the critical lessons that helped unlock his company's potential.

Tune in to hear about the power of partnership, leadership, and thinking bigger to achieve what once seemed impossible.

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