Why Japanese Eel is the Most Expensive Food in the World

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9 months ago
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Entertainment ethical sourcing food cost marine economy marine resources marine stewardship seafood awareness seafood choices seafood innovation seafood sourcing seafood trends

Why Is Japanese Eel So Expensive? 🐟💸 Discover the reasons behind the high price of Japanese eel, or unagi. From overfishing and complex farming methods to high demand in Japanese cuisine, learn what makes this delicacy so rare and costly. #JapaneseEel #Unagi #ExpensiveFoods #HistoryShorts

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