Beef and onion stir fry #quick #juicy#tender recipe

😋 Join us for this easy, step-by-step tutorial on how to make Beef and Onion Stir Fry! See recipe below:

AROMATICS
1.5 - 2 lbs chuck steak (Can also use sirloin, ribeye, flank steak or tenderloin)
1 onion (yellow or white onion)
6 cloves garlic, minced or thinly sliced
3 stalks green onion (cut into 2-inch pieces, cut white part in half)
8-10 ginger, sliced (optional)

MARINADE
2 tablespoons soy sauce
1 tablespoon Shaoxing cooking wine 4 tablespoons water
2 teaspoons sesame oil
1/2 teaspoon baking soda
2 teaspoons cornstarch (add after marinating)
2 tablespoons oil (add after marinating)

STIR FRY SAUCE
2 tablespoons soy sauce (low-sodium)
2 tablespoons corn starch
2 teaspoons brown sugar (or regular sugar)
3 tablespoons oyster sauce