Quick High-Protein Cab Recipe Ready Fast

Recipe:

Half a de-boned rotisserie chicken

1 16 oz can of pinto beans (or whatever beans you like)

Garlic and herb no-salt seasoning (swap it out with your favorite no-salt blend)

Salt to taste (I go with Himalayan pink or Celtic salt)

Instructions:

1. Mix everything up until it’s all combined.

2. Lock the lid on tight, pop the vents open, and plug it in.

3. Let it cook for 10 to 15 minutes while you handle your business.

Tired of choking down fast food and snacks from gas stations?
I know how hard it is to stay on track with eating healthy when you’re on the road. As a Prime Inc driver and lease operator running OTR, I’ve been there. But I found a better way—and it doesn’t take more than 10 minutes to set up. This lunchbox recipe is clutch. Toss it together, plug it in, and by the time you're done with your delivery or paperwork, boom—meal ready.

Here’s the thing—this isn’t just easy.
It’s high-protein, packed with flavor, and built for the lifestyle of anyone grinding on the road. I use my Freightliner Cascadia cab as a kitchen, and this recipe makes it super simple to stay on track. Whether you're a Prime lease operator or just a driver looking for fast, healthy meals, this one’s for you.

No more excuses.
Fuel your body the same way you fuel your truck. Eating well on the road doesn’t have to suck—you just need the right tools. Try this out, let me know how it works for you, and drop a comment below. If this hit home for you, smash that like button and stay tuned for more recipes to keep you in shape on the road.