A Regular Folks Supper 200 years Ago - March 1820

2 months ago
4
Travel World Travel 18th century 19th century victorian 18th century cooking 19th century cooking early american 1820s historical cooking cooking with fire

▪If you enjoy my work, I would love your support▪

💲 Donate on USDT TRC20:VxEFMvCqbKZEZfy78zYubwsiLpzG8uy7o
💲 Donate on USDT ERC20: 0xa5e6ef7403fed3ea55d809aec83983113f4cdf8b
💲 Donate on BTC: 1MVJtvoJec23zHih4fJ63nz7zBKVoUWtNf

✨Step back in time with us as we explore "A Regular Folks Supper 200 Years Ago - March 1820"! 📅 Ever wondered what dinner was like in a quaint village illluminated by candlelight? 🍽️ Join us for a captivating journey into the humble meals, traditional recipes, and century-old customs that painted everyday life in a small #village. From hearty stews to rustic breads, experience the essence of an era long gone. Hit play to discover the flavors, dietary habits, and dining etiquette that shaped the lives of common folk—who communities still remember today! Don’t forget to like, subscribe and share this tasty history! 👩‍🍳🔔

Loading comments...