Meat Pirozhki

https://www.youtube.com/shorts/LQseQrrVefI

🔴You can watch the full video at the link below:
https://youtu.be/jnSYJHfyVQw

The dough for this pirozhki has a soft, fluffy texture, and you can also use it to make Qottab (a type of Persian pastry).

You can fill the pirozhki with any ingredients you like, but I chose a combination of meat, mushrooms, and bell peppers, which gives it an amazing flavor.