Recipe for Delicious Corn Fritters

Great Recipe for Fritters, made with fresh Corn. We server them with a dollop of Sour Cream and a sprinkle of Green Onions.

Corn Fritters
Ingredients:
2-3 Corn, (2-1/4 cups)
3 tbsp Green Onion, chopped
1-1/4 cups Flour
1/4 tsp Pepper
1 tsp Salt
1/2 tsp Cumin
2 tsp Sugar
2 tsp Corn Starch
1-1/2 tsp Baking Powder
2 Eggs
1/2 cup Milk
Oil

Remove Corn from Cobs, set aside.
Chop Green Onions, set aside.
Combine Flour, Pepper, Salt, Cumin, Sugar, Corn Starch & Baking Powder, whisk well, set aside.
Whisk together Egg & Milk.
Incorporate Flour Mixture.
Mix in Corn & Green Onions.
On med/high Temp. heat 2 tbsp of Oil in medium sized Skillet.
Place down three large spoon full of Batter, cook Fritters until golden on both sides. Approx. 2- 3 Minutes on each side.
(cook in batches)
Remove and drain on Paper Towel.
Place on Baking Sheet, keep warm in Oven on low Temp. until ready to use.
Enjoy!