Here's a simple and delicious recipe for No-Bake Pumpkin

Here's a simple and delicious recipe for No-Bake Pumpkin Pie Bites:

Ingredients:
1 cup pumpkin puree (canned or homemade)
1/4 cup cream cheese, softened
1/4 cup powdered sugar
1/2 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground ginger
1/4 teaspoon ground cloves (optional)
1/2 cup graham cracker crumbs
1/4 cup finely chopped pecans (optional, for added crunch)
1/2 cup whipped cream (for topping)
Graham cracker pieces or crushed gingersnaps (for garnish)
Instructions:
Mix the Filling:

In a medium mixing bowl, combine the pumpkin puree, cream cheese, powdered sugar, vanilla extract, and all the spices (cinnamon, nutmeg, ginger, cloves).
Stir until the mixture is smooth and well combined.
Prepare the Crust:

In a small bowl, mix the graham cracker crumbs (and pecans if using) until well blended.
Assemble the Bites:

Using a small spoon or a cookie scoop, take a small amount of the pumpkin mixture and roll it into a ball.
Roll the ball in the graham cracker crumbs until fully coated.
Place the coated bites on a parchment-lined baking sheet.
Chill:

Place the baking sheet in the refrigerator and chill the bites for at least 1-2 hours, or until firm.
Serve:

Just before serving, top each bite with a dollop of whipped cream and a small piece of graham cracker or a sprinkle of crushed gingersnaps for garnish.
Tips:
You can make these a day ahead and store them in an airtight container in the refrigerator.
Feel free to adjust the spices to your liking if you prefer a stronger or milder flavor.
Enjoy your delightful No-Bake Pumpkin Pie Bites!