This world-famous flourless cake melts in your mouth! Fast, tasty and cheap! Gluten free!

#GlutenFree #Cake #Baking
🌟 This world-famous flourless cake melts in your mouth! 🌟

In this video we'll show you how to make a delicious, flourless cake that's not only quick and easy, but also perfect for anyone who's gluten-free! 🍰✨

You will be amazed by the delicate texture and the intense taste that is guaranteed to melt in your mouth. With just a few ingredients we conjure up a dessert that is suitable for both special occasions and everyday life.

👉 What awaits you:
- Step-by-step preparation instructions
- Tips for the best ingredients
- Ideas for decoration and variation of the recipe

Get ready to surprise your friends and family with this irresistible cake! Let's bake together and discover the joy of gluten-free enjoyment! 🎉

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#GlutenFree #Cake #Baking #Delicious #QuickAndEasy

Ingredients for the dough:
40 g corn starch.
10 chicken egg whites.
A pinch of salt.
16 g vanilla sugar.
250 g powdered sugar.
The size of the baking tray is 42x32 centimeters.

Ingredients for vanilla cream:
10 chicken eggs.
Separate egg yolks.
600 ml milk with 3.5% fat content.
70 g corn starch.
180 g sugar.
10 chicken yolks.
16 g vanilla sugar.
250 g soft butter.
1 tablespoon alkalized cocoa.
220 g hazelnuts.

Ingredients for decoration:
80 g roasted chopped hazelnuts.