Fish Fillet Stir Fry With Spring Onion & Ginger I Sole Filet Recipe by Gastro Guru

Easy & Super Delicious Fish Filet Stir Fry Recipe for you:

Ingredients:
1 LB Sole Fish Filet - cut into 2 inch pcs
1 tbsp corn starch for coating fish
1/2 tsp white pepper powder
3 tbsp cooking/veg. oil
1 red onion - sliced
1.5 tbsp - thinly sliced ginger
2 spring onion - green part - cut into long pcs
2 tbsp oyster sauce
1 tbsp soy sauce
1 tbsp corn starch & 1 tbsp water to make slurry

Cooking Instructions:
In a bowl season & coat sole fish filet pcs with white pepper powder
& corn starch. Mix well, set aside
Next heat cooking/veg. oil in a wok or sauce pan
Once oil in hot shallow fry seasoned fish filet pcs until golden brown
Remove fish from pan, drain on paper towel, set aside
Add sliced ginger to same wok and stir fry it in remaining oil that's in it
Add onion & spring onion slices. Stir fry for 2 minutes
Next add back fish filet pcs
Now add oyster & soy sauces. Mix well
Finally, add corn starch slurry, Mix well for 1 minute
Wala! Your delicious Fish Filet Stir Fry is ready!
Transfer to serving dish. Enjoy!