3-Ingredient Chocolate Mug Cake

3-Ingredient Chocolate Mug Cake
Ingredients:

1/4 cup all-purpose flour
2 tablespoons cocoa powder
3 tablespoons milk (or any milk alternative)
Instructions:

Mix Ingredients: In a microwave-safe mug, combine the flour, cocoa powder, and milk. Stir until you get a smooth batter with no lumps.

Microwave: Microwave the mug on high for about 1 to 1.5 minutes, depending on the strength of your microwave. The cake should rise and be set in the middle.

Cool and Serve: Let the mug cake cool for a minute or so, then enjoy it straight from the mug!

This quick and simple chocolate mug cake is perfect for a fast treat!