HOW TO MAKE PYARE KABAB IN HINDI | SHADIYON WALI PYARE KABAB RECIPE | FOOD COURT

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           ˚꒰ PYAARE KEBAB ˚ˑ 𓆡 ͎·˚
︶︶︶︶︶︶︶︶︶༉‧₊˚
◇⃟̣⃕☕INGRIDENTS◌ૢ◌༘
ཱི📦໋᳝݊ꓸ 1 Kilogram Chicken Minced (Keema)
ཱི📦໋᳝݊ꓸ 8 to 10 Green Chilly
ཱི📦໋᳝݊ꓸ 1 Cup Coriander leaves
ཱི📦໋᳝݊ꓸ 3 Big Size fried onion
ཱི📦໋᳝݊ꓸ 2 teaspoon Cumin Jeera Powder
ཱི📦໋᳝݊ꓸ 2 teaspoon Dhania Powder
ཱི📦໋᳝݊ꓸ 2 teaspoon Garam Masala Powder
ཱི📦໋᳝݊ꓸ 1 teaspoon Baking Soda
ཱི📦໋᳝݊ꓸ 4 teaspoon Kashmiri Lal Mirch
ཱི📦໋᳝݊ꓸ 2 teaspoon Ginger and Garlic Paste
ཱི📦໋᳝݊ꓸ 2 teaspoon Fresh Cream
ཱི📦໋᳝݊ꓸ 10 to 12 Kaju paste
ཱི📦໋᳝݊ꓸ Salt as per taste
ཱི📦໋᳝݊ꓸ 50 gram Amul Butter

ᵀᴴᴬᴺᴷ ᵞᴼᵁ ◡̈

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