I can eat these delicious eggplants every day! Easy, quick and cheap recipe!

1 year ago
40

Ingredients:
Eggplant - 1 pc.
Salt
olive oil
Bake for 20 minutes at 200°C.
tomato
Cachotta cheese - 100 g.
Egg - 2 pcs.
Salt
Bake for 15 - 20 minutes at 200°C.

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