3-Ingredient Oreo Cake:

Here's a simple recipe for a 3-Ingredient Oreo Cake:

Ingredients:
24 Oreo cookies (or your favorite flavor)
1 cup (240 ml) of milk
1 teaspoon of baking powder
Instructions:
Preheat the oven: Set it to 350°F (180°C) and grease or line a small cake pan.

Crush the Oreos: Place the Oreos in a food processor and blend until they are finely ground into a powder. If you don't have a food processor, you can crush them in a zip-lock bag using a rolling pin.

Mix the batter: Transfer the crushed Oreos to a mixing bowl. Add the baking powder and milk. Stir until it forms a smooth batter.

Bake: Pour the batter into the prepared cake pan. Bake in the preheated oven for about 20-25 minutes, or until a toothpick inserted into the center comes out clean.

Cool and serve: Let the cake cool down before removing it from the pan. You can top it with whipped cream, ice cream, or more crushed Oreos if you'd like.