KingCobraJFS Jul 23, 2024 "Mead Update"

On this day, King Cobra discusses the fermentation process of the mead he recently prepared. He observes and describes the movement of the water line in the air lock, which indicates active fermentation by rising and falling as gas is released. He explains that this activity confirms good fermentation. Cobra mentions that the mead includes raisins and uses Welch’s red grape juice, which gives it a distinctive purple color. He plans to let the mead ferment undisturbed for 12 days before straining it into another jar to continue aging, emphasizing the simplicity and effectiveness of his homemade wine-making method.
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