The Shocking Truth About Meat Glue- What You’re Really Eating!

Discover the hidden dangers of "meat glue," scientifically known as transglutaminase, used to bind meat scraps into uniform products. Learn how this common practice can lead to increased bacterial contamination, food poisoning, and potential health risks like Alzheimer's and celiac disease. Stay informed about what you eat and make healthier choices to protect your well-being and longevity.