POTATO CHICKEN CUTLETS | #potatochickencutlets #alootikki #potatocutlets #potatosnack #cooking

INGREDIENTS:
4 medium Potatoes (boiled and mashed)
2 tbsp Coriander and Mint chopped
1 small onion chopped
3 tbsp spring onion chopped
100 gmsChicken (boiled n shredded)
1/4 tsp ajwain
1 tsp salt
1 tsp black pepper
Half tsp chili powder
1 n half tsp cumin seeds
1 Tsp coriander seeds
3-4 green chilies
1 tsp cumin powder
Pinch Turmeric
3 tbsp Cornflour of Flour paste (3 tbsp cornflour flour mixed in half cup water)

METHOD:
Mix together potatoes, with spices, onions mint coriander, spring onion, chicken, and cornflour.Grease your hands and shape into cutlets as shown. Dip in flour paste
You can freeze at this stage
or Fry them for 8-10 minutes at medium heat, flip in between until golden and done. And enjoy

You can bake and airfry them at 200C and cook for 10-14minutes. Flip in between and spray some oil for a nice finish.

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